Angel Srivastava picture

Meet ZKT Featured Author : Nisha Srivastava

Our next featured author is the youngest in the list and has immense interest in cooking. Meet Nisha Srivastava, also known as Angel Srivastava and here is a quick interview with her.

Age is just a number – it applies to the eldest, as well as the youngest! Nothing can stop a person from getting better at something if she has a passion, and when we say nothing, it includes the age as well. We are very impressed with our next featured author inline; she is young, active and extremely good at what she does! Meet Nisha Srivastava, who submitted around 100 recipes to ZKT in a very short span of time. Let’s get to know more about her.

Bhelpuri - Mumbai Special Recipe

Tell us about yourself Nisha

Hi, I am Nisha from Muzaffarpur, Bihar, India. I am a student of B.Com, part 1 . I am 19 years old and I am passionate about cooking. I started cooking since October 2017 and I run a page on Instagram. I am registered as Angel Srivastava as a food author with ZKT.
Jalebi Recipe

Inspiration for cooking?

My grandmother teaches me many small and basic techniques and tricks about cooking. And she always supports me. I am also inspired by ZKT’s Vijay Haldiya mam and Kabitaskitchen online.
Papri Aloo Chaat Recipe

Interests and hobbies

My hobbies are listening songs, dancing and reading books. Also, I spend a lot of time studying.
Chilli Chutney Recipe

Association with Zayka Ka Tadka

I love to play with the ingredients and always try to make more and more interesting and unique dishes. ZKT is a very inspiring platform for a food blogger. Also, ZKT has been a booster in my cooking journey. 
Aloo Puri Recipe

Personal favorites

Litti chokha, Masala pav, cauliflower tikka masala, Garlic Naan, Fruit custard are my favorite dishes among the ones I submitted to ZKT. 
Mojito | Classic Mocktail Recipe

Few cooking tips

  • To make soft chapattis, use lukewarm water
  • For spongy naan, use lukewarm milk to knead the dough

Favorite local food

Street golgappa, chola batura, samosa are my favorite Street foods. I like the spicy and yummy taste of the street foods.
Motichur Ke Laddu Recipe 

Thoughts on cooking

Never take cooking as a burden and always enjoy your time in the kitchen. Because if you consider cooking as playing with the ingredients, then the result / outcome is always perfect.
Nisha continues to surprise us with creative dishes and we wish her the best in her cooking journey!

, ,

No comments yet.

Leave a Reply