Mysore Masala Dosa | Traditional Recipe is a yummy South Indian dish.
Mysore Masala Dosa | Traditional Recipe is a traditional dish different from regular dosa. The Mysore Masala Dosa contains green chutney and red chutney in it. It is a quite spicy version of dosa but tastes delicious. The batter is made with idli rice, rice, black gram and semolina. The dosa is stuffed with spicy potato masala. It requires time for the preparation but gets ready in a few minutes. This is a must try dish.
This mouthwatering dish is made by 78-year-old Grandmom from Andhra Pradesh – G VASAVAMBA!!
This recipe is made under the Live Cooking Contest by Zayka Ka Tadka.