Urad Dal Laddu is a famous snack and dessert in Andhra Pradesh.
Urad Dal Laddu is also called ‘Sunnundalu’ made with black gram, jaggery and clarified butter/ghee. It has many health benefits and it is rich in protein. It is given to girls during periods and puberty to prevent back pain. It is an old age recipe passed on from ages to Sowmya and now from her to zayka ka tadka. It is very easy and healthy recipe. You can eat it as a snack or dessert.