Mogri Coriander Chutney is a tangy and spicy chutney which can be had with any type of Indian parathas.
Mogri Coriander Chutney is a healthy and tasty side dip which can be prepared easily at home. Mogri or Radish Pods are one of the winter delicacy. Normally they are used to make sabzi or achaar. But here is one theekhi chatpati chutney recipe made from these mogris to be enjoyed with Indian Parathas.