This traditional South Indian dish, finds a fun twist with some bread pieces added to it for a quick and delicious breakfast meal with your family. Best enjoyed with some chutney, you can never get tired of eating Bread Medu Vadas.
(This recipe is a part of Zayka Ka Tadka Contest sponsored by Ciba Tazaa Spices)
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For more exciting recipes from the contest, please click on the following links:
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