Bihari aloo baingan is a simple brinjal gravy made in Bihari style to serve with plan paratha, roti or rice.
Bihari aloo baingan is really easy and turns out to be a delicious dish that tastes great when served with hot chapatis. A raita is also a nice touch if you’d like to dip the baingan into it. Bihari aloo baingan recipe tastes best when eaten fresh.
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