Rice Kheer Recipe

Rice Kheer

  • Prep Time
    5 Minutes
  • Cook Time
    30 Minutes
  • Difficulty Level
    Intermediate

Rice Kheer is a classic dessert in every Indian household.

Rice Kheer is a yummy dessert served on festive occasions. Basmati rice is cooked in milk and served with dry fruits. It is a flavourful and delicious dessert. So, try to make this mouthwatering dessert for your family.

For more such exciting recipes like Kheer, please click on the following links:

  1. Kheer In Vermicelli Baskets
  2. Samyak Rice Kheer
  3. Custard Apple Kheer

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Ingredients

  • Milk - 1/2 Litre
  • Basmati rice - 1 /4 Cup
  • Sugar - 1/2 Cup
  • Cardamom - 2, crushed
  • Rose petals - for garnishing
  • Dry fruits - handful, of your choice

Instructions

  1. Boil milk in a pan. Meanwhile, wash the rice and keep aside.
  2. Add rice to the milk. Cook on a low flame. Keep on stirring until the rice is cooked.
  3. Add sugar and mix well. Add crushed cardamon. Cook for a minute. Then switch off the gas.
  4. Add dry fruits of your choice and rose petals.
  5. Yummy 'Rice Kheer' is ready to be served. Serve hot or chilled as per your choice.
  • Servings : 4
  • Ready in : 35 Minutes
  • Recipe Type : Desserts

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About Chef

Madhuri Singh

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