Punjabi Chhole is a delicious curry of chickpeas, very famous across India.
Punjabi Chhole is a yummy Punjabi style very famous North Indian curry. The chickpeas/Kabuli chana cooked in onion-tomato based gravy/masala with some spices. This is a mouthwatering curry generally served with kulcha or naan or lachha paratha or roti or rice. It is very easy to prepare with this simple recipe. So, try it out at your end and enjoy with your family and friends. Do share your feedback too.
How to make Chole/Rajma without soaking overnight.
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