Papaya Coconut Ladoo Recipe

Papaya Coconut Ladoo

  • Prep Time
    5 minutes
  • Cook Time
    10 minutes
  • Difficulty Level
    Expert

Papaya coconut ladoo is an exquisite sweet dish for your fasting days. 

Papaya coconut ladoo is prepared with coconut and papaya and is a delicious sweet. Here is a quick recipe for papaya coconut ladoo.

For more such delicious dessert recipes like papaya coconut ladoo, please click on the following links.

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Ingredients

  • Small Papaya - 1
  • Dessicated coconut - 2 tablespoons
  • Jaggery - 2 tablespoons
  • Cardamom powder - 1 teaspoon
  • Rasins - 2 tablespoons
  • Cranberry - 1 tablespoon
  • Peanuts for garnish - 1 tablespoon
  • Water - 1 cup

Instructions

  1. Heat one cup water in a pan and add jaggery to make syrup.
  2. Grate papaya and roast it on a non-stick pan on low flame.
  3. Add dessicated coconut, cardamom powder, raisins, cranberry and mix it nicely.
  4. When papaya softens, add jaggery syrup. If you see the papaya thickening, it is cooked.
  5. Let it cool for 10 minutes. After that shape them into ladoos and garnish with peanuts.
  6. Papaya coconut ladoos are ready to be served.

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About Chef

Bishakha24

I am from Noida. Very down to earth and cooking is my passion. Love to enjoy different types of cusines. I love to innovative new dishes.

Read more about this chef...

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