Multigrain Pancakes is a quick and easy dish for all.
Multigrain Pancakes is a quick and healthy pancake made with multigrain flour. You can add any vegetables of your choice to make these yummy pancakes. This is a perfect dish when you are running out of the time. You can serve this in a tiffin or as a breakfast or lunch. These are very nutritious pancakes as it contains multigrain flours. So, try to make this healthy and yummy dish for your family and let us know how you liked it.
Tips and Suggestions by Mom Chef:-
- For multigrain flour:- Take five or more grains (Moong, jau, chana, wheat, rice, bajra) in equal quantities. You can grind it at home or at flour-mill.
- Serve this pancake with Green Chutney – Restaurant Style.
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