Makka Sarso Pizza Recipe

Makka Sarso Pizza

  • Prep Time
    10 minutes
  • Cook Time
    30 minutes
  • Difficulty Level
    Beginner

Makka sarso pizza is a unique combination of sarson ka saag, makkai roti and pizza – a tasty way to get some change in your palette.

Makka sarso pizza creates new interest in the kids and is a very healthy way to sneak in some leafy vegetables in pizza. Sarson ka saag is simple yet tastiest spinach recipe and pizza is yet another favorite recipe of everybody. Makka sarso pizza is prepared with new style of pizza base with maize flour which is gluten free and healthier than the maida/all purpose flour base.

For more such exciting recipes like makka sarso pizza, please click on the following links :

Current Recipe Rating

(0 / 5)

0 ratings

  • Recipe
  • Text size

Ingredients

  • Maize flour - 1 cup
  • Salt - to taste
  • Sarso saag (ready made) - 1 cup
  • Ghee - 3 teaspoon
  • Ginger (grated) - 1 inch
  • Garlic (finely chopped) - 5 cloves
  • Onion (finely chopped) - 1 medium sized
  • Tomato (finely chopped) - 1 medium sized
  • Green chilli (finely chopped) - 1
  • Turmeric powder - 1 teaspoon
  • Red chilli powder - 1/2 teaspoon
  • Gram masala powder - 1/2 teaspoon
  • Cheese - 1 cube

Instructions

  1. Take a pan, add ghee, then add ginger and garlic. Saute and add onion. Fry for 1 minute, then add tomato and fry till it becomes soft.
  2. Add green chilli, turmeric powder, red chilli powder and salt. Mix it well and fry for 2 minutes.
  3. Add sarso saag, mix it well and then saute for 5 minutes. Then add 1 teaspoon maize flour, fry for 1 minute and then add 1/2 cup water.
  4. Add gram masala powder, cook for 5 minutes and turn off the flame.
  5. Take a bowl, add maize flour, salt and semi hot water to make a soft dough.
  6. Make round flatten shape roti from the dough. Then cut it in round shape with the help of cutter.
  7. Take a pan and then cook the roti.
  8. Take roti, then spread saag and put tomato. Now grate cheese over it.
  9. Heat a pan, spread ghee and then cook the pizza for 5 minutes on low flame by covering the pan.
  10. Makka sarso pizza is ready to serve.

Rate this recipe

Thank you for rating!

0 People Rated This Recipe

Average Rating

(0 / 5)
No comments yet.

Leave a Reply

About Chef

Àñgél Srivastava

Read more about this chef...

Related Recipes

  • Servings : 1
  • Cook Time: 5 Minutes
Ragda Pav Mint Chaat Recipe
Ragda Pav Mint Chaat
  • Servings : 1 - 2
  • Cook Time: 5 Minutes
Leftover Rice Cutlet Recipe
Leftover Rice Cutlet
  • Servings : 1 - 2
  • Cook Time: 5 Minutes
Kairi Ka Murabba | Kacche Aam Ka Murabba Recipe
Kairi Ka Murabba | Kacche Aam Ka Murabba
  • Servings : 3
  • Cook Time: 5 minutes
Lipatwa Aloo | Lipatva Aloo Recipe
Lipatwa Aloo | Lipatva Aloo
  • Servings : 2
  • Cook Time: 10 minutes
White Sauce Pasta Without Onion Garlic Recipe
White Sauce Pasta Without Onion Garlic
  • Servings : 1 - 2
  • Cook Time: 3 - 4 Minutes
Watermelon Thepla Recipe
Watermelon Thepla
  • Servings : 6
  • Cook Time: 10 minutes
Shahi Dum Aloo Without Onion Garlic Recipe
Shahi Dum Aloo Without Onion Garlic
  • Servings : 4
  • Cook Time: 10 minutes
Mini Samosa Recipe
Mini Samosa
  • Servings : 4
  • Cook Time: 15 minutes
Masala Tinde | Halwai Style Tinde Ki Sabji Recipe
Masala Tinde | Halwai Style Tinde Ki Sabji
  • Servings : 2
  • Cook Time: 5 seconds
Corn Cheese Sticks Recipe
Corn Cheese Sticks
  • Servings : 3
  • Cook Time: 10 minutes
Paneer Khurchan Without Onion Garlic Recipe
Paneer Khurchan Without Onion Garlic
  • Servings : 2
  • Cook Time: 10 minutes
Dhaba Style Malai Kofta - No Onion No Garlic Recipe
Dhaba Style Malai Kofta – No Onion No Garlic