Macaroni Masala Recipe

Macaroni Masala

  • Prep Time
    15 minutes
  • Cook Time
    20 minutes
  • Difficulty Level
    Beginner

Macaroni masala is an Italian dish with an Indian zing.

Macaroni masala is a pasta with Indian flavors. Macaroni is a hit among kids and they love to eat it at any time of the day. This recipe of macaroni masala is very easy and tasty.

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Ingredients

  • Macroni - 100g
  • Macroni masala - 1 tablespoon
  • Onion - 1 cup
  • Capsicum - 1 cup
  • Tomato - 1 cup
  • Green chilli - 1
  • Tomato sauce - 1 tablespoon
  • Chilli sauce - 1 tablespoon
  • Soya sauce - 1 tablespoon
  • Salt - to taste
  • Refined oil - 2 tablespoons
  • Cumin seeds - 1 pinch
  • Water - To boil

Instructions

  1. Boil water in a pan and add oil and salt into it. Add the macaroni and boil till it's cooked.
  2. In another pan, heat some oil and add cumin seeds and green chilli.
  3. Add the onions and fry till it turns golden brown. Then add the tomatoes and capsicum and cook for another 5 minutes.
  4. Once cooked, add the masala and all types of sauces and mix well.
  5. Add the macaroni and cook till its coated well with the masala.
  6. Macaroni masala is ready to be served.
  • Servings : 2
  • Ready in : 35 minutes
  • Recipe Type : Snacks

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About Chef

Àñgél Srivastava

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