Gobhi Masala In Instapot Recipe

Gobhi Masala In Instapot

  • Prep Time
    10 minutes
  • Cook Time
    15 to 20 minutes
  • Difficulty Level
    Intermediate

Gobhi masala in Instapot is an easy, quick, all time favourite side dish.

Gobhi Masala In InstaPot is a yummy dish made in slow cooker/insta pot. Gobhi masala in instapot is a tasty dish made with cauliflower and lots of spices added to it. This dish can be served with roti/rice. All family member will love this dish. So, try it out soon.

For more such recipes like gobhi masala in instapot, click on the following link below:

  1. Dal Dhokli In Instant Pot
  2. Dal Fry In Insta Pot
  3. Aloo Gobhi

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Ingredients

  • Oil - 1 tablespoon
  • Butter - 1/2 tablespoon
  • Onion - 1 chopped
  • Garlic and ginger - 1 tablespoon grated
  • Dried methi leaves -1 tablespoon
  • Turmeric powder - 1 teaspoon
  • Cumin powder - 1 teaspoon
  • Coriander powder -1 teaspoon
  • Garam Masala - 1 teaspoon
  • Sugar - 1/2 teaspoon
  • Salt - to taste
  • Tomatoes - 2 chopped
  • Cauliflower (gobhi) - 1 cut into florets
  • Yogurt - 1 tablespoon
  • Garnishing roasted cashew nuts - 1 tablespoon
  • Water - if required 1/2 cup
  • Chopped coriander leaves - 1 tablespoon

Instructions

  1. Set the instant pot on Saute mode. Add oil and butter ,once it is hot add garlic,ginger and onions.
  2. Cook for 3 minutes. Add tomatoes ,dried methi leaves,turmeric powder,cumin powder,coriander powder.
  3. Also add red chilli powder ,garam masala and sugar, cook for a minute.
  4. Add cauliflower florets and salt.
  5. Add water if like juicy sabji around 1/4 to 1/2 cup as required.
  6. Cancel saute mode.Secure the lid and close the vent to sealing.
  7. Press pressure cook button and adjust the time to 2 minutes.
  8. It will take 10 to 15 minutes to finish the program. Release the vent. Wait for a minute.
  9. Open the lid. If you find it watery you can cook on saute for a minute.
  10. Add Yogurt and garnish with cashew nuts and coriander leaves
  11. Gobhi Masala in instapot is ready to be served !! Serve it with hot chapatis.

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About Chef

Sandhya sampat

Cooking not only feeds the stomach but also the soul. I love to create new healthy recipes from simple ingredients found in the kitchen.

Read more about this chef...

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