Vegetable Au Gratin Recipe

Vegetable Au Gratin

Vegetable Au Gratin is a popular French dish which is loved by all.

Gratin means ingredient is topped with a browned crust, often using breadcrumbs, grated cheese. Vegetable Au Gratin is made up of white sauce and vegetables like sweet corn and peas topped with cheese. Vegetable Au Gratin is a one pot meal which has flavours of spices with herbs.

For more such exciting recipes like Vegetable Au Gratin, please click on following links:

  1. Vegetable Cheese Pasta
  2. Golden Cheese Chilli Garlic Sticks-Tasty Snack
  3. Homemade Vegetable Pizza

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