Suji Coconut Burfi Recipe

Suji Coconut Burfi

  • Prep Time
    30 Minutes
  • Cook Time
    50 Minutes
  • Difficulty Level
    Intermediate

Suji Coconut Burfi is a delicious sweet preparation.

Suji Coconut Burfi is a mouthwatering sweet. This uses semolina, coconut, milk, sugar and cardamom powder, saffron used for flavouring. This is a light and delicious sweet for everyone. This is a perfect sweet recipe for any celebration. It is very easy to prepare with fewer efforts. A light and easy sweet option for sweet lovers who love to have sweets after lunch or dinner….so delicious and yum and yet so easy to make! So, try this yummy sweet at home and enjoy with your family.

For more such easy sweet preparations like Suji Coconut Burfi, please click on the following links:

  1. Healthy and Jhatpat Coconut Laddu!
  2. Delicious Indian Sweet: Banana Barfi!
  3. Gujarat’s Favorite Sweet: Sukhadi!

Current Recipe Rating

(2.8 / 5)

17 ratings

  • Recipe
  • Text size

Ingredients

  • Semolina (Suji) – 1 bowl
  • Coconut powder-1/2bowl
  • Milk-2 bowl
  • Sugar – 1 bowl
  • Elaichi Powder – 5-6 pieces
  • Saffron ( Kesar) – Pinch
  • Hot Water- 2 bowl
  • Sliced Nuts ( Almonds or Pista) – 10-12 pieces
  • Ghee – 1/2bowl

Instructions

  1. First mix semolina and milk, then keep for half an hour.
  2. Put pan on the gas, add ghee and heat it. Add suji milk mixture and cook it on medium flame for 25-30 minutes. Do continuous stirring till it becomes brown.
  3. Add hot water and mix it properly and heat it on medium flame for 10-15 minutes.
  4. Add coconut powder, cardamom powder, saffron and sugar, mix it properly by doing continuous stirring on medium flame till ghee is separated from it.
  5. Take a deep flat thali (plate) and brush ghee on the flat part. Now put the mixture in a thali and spread it out on the thali evenly. Now put it aside for 1-2 hours to solidify it.
  6. Now cut pieces and garnish it with coconut powder or sliced almonds or pista as you like.
  7. Suji coconut burfi is ready to serve and eat with family.
  • Servings : 6 to 8
  • Ready in : 80 Minutes
  • Recipe Type : Desserts

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17 People Rated This Recipe

Average Rating

(2.8 / 5)

2 Responses to Suji Coconut Burfi

  1. kamla masalawalla July 19, 2017 at 7:38 AM

    what are the exact measurements for this recipe.hard to measure by bowlful.thankyou love your website

    Reply
    • Vijay Haldiya August 6, 2017 at 4:39 PM

      Thanks Kamla masalawalla. You can use any size of bowl as per your requirement or available. Weighing machine is not available in many home.

      Reply

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About Chef

Vijay Haldiya

Passionate about cooking!! Believes that the best way to live life is to live your passion daily!

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