Stuffed Mayonnaise Appe Recipe

Stuffed Mayonnaise Appe

  • Prep Time
    5 minutes
  • Cook Time
    7 minutes
  • Difficulty Level
    Advanced

Stuffed mayonnaise appe is a light and healthy snack to try this diwali. 

Stuffed mayonnaise appe is prepared with idli batter and mayonnaise stuffed inside the appam/appe. Here we present an innovative recipe of stuffed mayonnaise appe.

For more delicious and healthy recipes like stuffed mayonnaise appe, please click on the following links.

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Ingredients

  • Idli batter - 2 cups
  • Chopped vegetables : 1 cup (onion, capsicum, curry leaves, green chilli, beans)
  • Mayonnaise - 2 tablespoons
  • Tomato sauce - 1 tablespoon
  • Salt - as per taste
  • Black pepper - 1/2 teaspoon
  • Oil - 4 tablespoons

Instructions

  1. Take a big mixing bowl add idli batter, chopped vegetables, salt and black pepper. Mix it well.
  2. Now take another mixing bowl, add mayonnaise and tomato sauce and mix.
  3. Heat appe pan and pour few drops of oil in pan.
  4. Now pour half tablespoon idli batter then 1/2 teaspoon mayonnaise mixture in the centre.
  5. Now pour again 1/2 tablespoon idli batter to cover it. Cook on medium flame for 3 to 4 minutes
  6. After 3 to 4 minutes, turn all appe and cook again 2 to 3 minutes.
  7. Stuffed mayonnaise appe are ready to be served.
  • Servings : 4
  • Ready in : 12 minutes
  • Recipe Type : Snacks

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About Chef

Somya Gupta

Hello! I'm housewife.. love food, flavours and fusion.cooking is my hobby.

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