Rasgulla Recipe


Rasgulla is a famous Bengali dessert and is mouthwatering.

Rasgulla is a melt in the mouth sweet made of chhena (curdled milk). The chhena balls cooked in light sugar syrup. They are soft and spongy balls. We can easily prepare the rasgulla at home. It is loved by almost all people and kids. This is one of the famous sweet served during special occasions and festivals.

For more such exciting recipes like Rasgulla, please click on the following links:

  1. Chumchum – Bengali Special Sweet
  2. Patishapta – Bengali Dessert
  3. Chocolate Sandesh – Delicious Bite

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