Ramdana And Peanuts Chikki Recipe

Ramdana And Peanut Chikki

  • Prep Time
    10 minutes
  • Cook Time
    5 minutes
  • Difficulty Level
    Expert

Ramdana and peanut chikki is a sweet delight for fasting days.

Ramdana and peanut chikki is a Indian dessert loved by everyone in the family. Ramdana, also called as rajgira is a nutritious grain. Ramdana and peanut chikki is one of the tastiest and healthiest of chikkis. Especially since they make a low calorie dessert, as compared to kheer and halwa.

For more nutritious fasting recipes like ramdana and peanut chikki, please click the links below.

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Ingredients

  • Roasted ramdana - 1 cup
  • Roasted peanuts - 1 cup
  • Flax seeds - 2 tablespoons
  • Jaggery - 2 tablespoons
  • Water - 1 cup

Instructions

  1. Firstly take pan add 1 cup water and jaggery and make syrup.
  2. Then take pan put ramdana, peanuts, flax seeds, jaggery syrup and mix it nicely and cook it on low flame.
  3. Saute until mixture getting thickend. Then switched off the flame.
  4. Take plate spread mixture in it. Let it cool down. Then cut it into desired shapes.
  5. Yummy ramdana and peanuts chikki is ready to eat.

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About Chef

Bishakha24

I am from Noida. Very down to earth and cooking is my passion. Love to enjoy different types of cusines. I love to innovative new dishes.

Read more about this chef...

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