Mixed Herb Spaghetti – Delicious Dish

Published On March 22, 2017
In Article
By Poonam Bachhav
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Prep Time
5 minutes
Cook Time
8 minutes
Difficulty Level
Beginner

Ingredients

Dried Spaghetti - 200 grams
Mixed fresh herbs like Rosemary, Oregano and Sweet Thyme - 50 grams
Garlic cloves, crushed - 2
Olive Oil - 2 tablespoon
Toasted walnuts - 3 tablespoon
Grated Parmesan Cheese or any processed cheese - 2 tablespoon
Crushed black pepper to taste
Salt to taste

Instructions

Cook Spaghetti in plenty of boiling salted water for about 8 minutes. Drain.
Put chopped herbs, garlic and toasted walnuts in a grinder jar or a food processor and get a puree. Add olive oil and pulse to get the thick creamy sauce.
Transfer the herb sauce to a mixing bowl. Add grated cheese. Season with salt and pepper and blend well
Add Spaghetti and toss.
Serve immediately in warm serving dishes and enjoy the flavorful dish with your loved ones.
Enjoy tasty "Mixed Herb Spaghetti".

Servings : 4
Ready in : 13 minutes
Special Category : Healthy Food
Recipe Type : Breakfast

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Poonam Bachhav

Poonam Bachaav is a an amazing cook who is a mom, home chef and food blogger . A former microbiologist by profession , she is very inspired from her mom's cooking and believes in cooking healthy and fresh food. Her recipes continue to inspire many to cook more and more food. You can read more about her on https://poonambachhav.blogspot.in/