Methi Thepla Recipe

Methi Thepla

Methi Thepla is a yummy and a famous flatbread of Gujarat.

Methi Thepla is a delicious flatbread made of whole wheat flour, gram flour, curd, fresh fenugreek leaves and some spices. It is very quick yet a yummy dish to be made. This is a travel food which can lasts longer for up to 2 days. It is a healthy breakfast or lunch or dinner option. It is a good option to feed fenugreek leaves to the kids. You can have this thepla with pickle or anything of your choice.

The recipe is made by Rekha Naidu-a amazing lady, mom with 15-years of cooking experience who cooks by profession to make sure her kids complete their college education. 

Have this thepla with Instant Mango Pickle or Instant Lemon Chilli Pickle.

For more such exciting recipes like Methi Thepla, please click on the following links:

  1. Lauki Thepla/Bottlegourd Thepla
  2. Methi Pooris
  3. Methi Makki ka Paratha and Soup

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