Medu Vada

Medu Vada is a crispy doughnut shaped South Indian savoury that can be served with sambhar  and with tea or coffee as an evening snack or breakfast.

Medu Vada has a typical appearance and taste where it is crispy on the outside and soft on the inside.This crispy deliciousness is made with spiced urad dal batter and fried in donut shape dumplings . It tastes great with sambar and coconut chutney.

For more such exciting recipes like medu vada, please click on the following links :

• Vegetable Sambhar Recipe
• Idli, Dosa and Vada with Sambhar
• Sabudana Vada
• Mysore Masala Dosa Recipe
• Coconut Chutney