Mango Kheer - Delicious Recipe

Mango Kheer – Delicious Recipe

  • Prep Time
    2 min
  • Cook Time
    8 min
  • Difficulty Level
    Intermediate

Mango Kheer is a very easy and delicious recipe. It can be served in fasts or after meals.

(This recipe is a part of Zayka Ka Tadka Contest sponsored by Ciba Tazaa Spices)

#5minutvegrecipes #cibataazaspices

For more exciting recipes from the contest, please click on the following links:

  1. Vegetable Poha Tikki – Tasty Snack
  2. Bread Chaat – Mouthwatering Snacks
  3. Spinach Poori – Yummy Breakfast
  4. Paneer Rangeela – Quick and Delicious

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Ingredients

  • Ripe mangoes - 2
  • Full cream milk - 1/2 litre
  • Powered sugar - 2 tablespoons
  • Pinch of saffron strands

Instructions

  1. Firstly peel and cut mangoes in small-small pieces.
  2. Boil milk in a heavy bottomed pan on medium flame till it gets thicken.
  3. Add mangoes, sugar and saffron strands and mix it nicely.
  4. Transfer the kheer to serving bowl.
  5. Delicious Mango Kheer is ready to serve now. You may serve it warm or cold.

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About Chef

Bishakha24

I am from Noida. Very down to earth and cooking is my passion. Love to enjoy different types of cusines. I love to innovative new dishes.

Read more about this chef...

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