Leopard Print Donuts Recipe

Leopard Print Donuts

  • Prep Time
    140 minutes
  • Cook Time
    30 minutes
  • Difficulty Level
    Expert

Leopard print donuts is a delicious sweet recipe with leopard prints on it.

Kids do like various animal prints on donuts like star fish, zebra, giraffe prints and one of them is leopard print donuts. Leopard print donuts are regular dessert and are soft and fluffy in texture.

For more such exciting recipes like leopard print donuts, please click on the following links.

 

Current Recipe Rating

(0 / 5)

0 ratings

  • Recipe
  • Text size

Ingredients

  • Maida/ All purpose flour - 3 cups
  • Dry yeast - 1 teaspoon
  • Sugar/ cheeni - 1 teaspoon
  • Warm milk/ doodh - 1/2 cup
  • Cocoa powder - 3 tablespoons
  • Salt/ namak - a pinch
  • Oil/ tel - 4 tablespoons
  • Dark chocolate sauce -1/2 cup
  • White chocolate sauce - 1/2 cup
  • Caramel sauce - 1/2 cup
  • Powdered sugar/ cheeni - 2 tablespoons
  • Cinnamon/ dalchini powder - 1/2 teaspoon
  • Oil/ tel for deep fry
  • Water/ pani as required for making dough

Instructions

  1. First, activate the dry yeast - Add yeast and sugar to the warm milk. Mix gently and rest it for 10 minutes.
  2. Take a mixing bowl, add maida, activated yeast (as done above), 3 tablespoons of oil and salt and make a soft dough using warm water.
  3. Knead the dough thoroughly for 12 minutes to generate the gluten.
  4. After kneading the dough, divide it into 3 parts: 50%, 25% , and 25% respectively.
  5. Take the first 50% part in a greased bowl, cover it and rest for 1 hour or until it doubles in the size.
  6. To the second 25% part, add 1 tablespoon of cocoa powder and 1 teaspoon water and knead well. Take a greased bowl and cover it. Let it rest for 1 hour or until it doubles in the size.
  7. To the third 25% part, add 2 tablespoons of cocoa powder and 2 teaspoons of warm water, knead very well. Take this also in a greased bowl, cover it and rest for 1 hour or until it doubles in size.
  8. When all the three parts of dough become double in the size, knead again for 2 minutes and divide it into 8 parts.
  9. Take one part from the first 50% part and roll it using a rolling pin in a cylindrical shape. The length should be 6 inches.
  10. Similarly, take one part of the third 25% part and roll it using a rolling pin in a cylindrical shape. The length should be 6 inches.
  11. Take one part of the second 25% part dough and make a stick from it. The length should be 6 inches.
  12. Keep one stick from second 25% part and put it in the center of the third 25%. Roll it.
  13. Now put these sticks at the center of the first 50% part in a cylindrical shape and roll it.
  14. Repeat this process with all parts and make a ring by joining both the edges.
  15. Rest for 1 hour or until it gets doubled in size.
  16. Heat oil in a pan and fry doughnuts on medium flame.
  17. Coat them with the mixture of sugar powder and cinnamon powder.
  18. Allow them to cool down completely and then decorate it with dark chocolate sauce, white chocolate sauce and caramel sauce.
  19. Yummy leopard print donuts are ready to be served!

Rate this recipe

Thank you for rating!

0 People Rated This Recipe

Average Rating

(0 / 5)
No comments yet.

Leave a Reply

About Chef

Somya Gupta

Hello! I'm housewife.. love food, flavours and fusion.cooking is my hobby.

Read more about this chef...

Related Recipes

  • Servings : 4 to 5
  • Cook Time: 5 minutes
Chocolate Pops Recipe
Chocolate Pops
  • Servings : 7 to 8
  • Cook Time: 10 minutes
Instant Murmura Barfi Recipe
Instant Murmura Barfi
  • Servings : 3 to 4
  • Cook Time: 0 minutes
Instant Badam Coconut Ladoo | Coconut Almond Laddu
  • Servings : 6 to 8
  • Cook Time: 5 minutes
Instant Besan Barfi Without Besan ( Shortcut Recipe )
Instant Besan Barfi Without Besan ( Shortcut Recipe )
  • Servings : 4 to 5
  • Cook Time: 5 minutes
Shakar Pare | Shakkarpara | Meethe Shakarpara Recipe
Shakar Pare | Shakkarpara | Meethe Shakarpara
  • Servings : 3 to 4
  • Cook Time: 0 minutes
Instant Kalakand - Without Fire Recipe
Instant Kalakand – Without Fire
  • Servings : 6 to 8
  • Cook Time: 45 minutes
Coconut Sooji Custard Cake In Kadhai Recipe
Coconut Sooji Custard Cake In Kadhai
  • Servings : 2
  • Cook Time: 10 Minutes
Makhana Phirni Recipe
Makhana Phirni
  • Servings : 4
  • Cook Time: 5 minutes
3 Instant Energy Bites For Periods Recipe
3 Instant Energy Bites For Periods
  • Servings : 3
  • Cook Time: 25 minutes
Dal Baati Churma Recipe
Dal Baati Churma
  • Servings : 4
  • Cook Time: 0 minutes
Kaju Katli Modak Without Fire Recipe
Kaju Katli Modak Without Fire
  • Servings : 2 to 4
  • Cook Time: 15 to 20 Minutes
Moong Dal Badam Halwa | Dal Badam Halwa Recipe
Moong Dal Badam Halwa | Dal Badam Halwa