Kuttu singhare ki poori is a fried Indian bread liked by all age groups.
Kuttu singhare ki poori is a crispy, fried and delicious fasting recipe which find its origin from north India. This recipe is made of kuttu and singhara flour, these healthy flours combined with few basic ingredients like potato, green chilli, rock salt turn out to be a substantial meal on fasting days. Kuttu atta is gluten free and has warm influence so we have combined it with singhara atta which is cool influence. Here is a recipe for Kuttu singhare ki poori.