Instant Chocolate Cake Recipe

Instant Chocolate Cake

  • Prep Time
    10 minutes
  • Cook Time
    25 minutes
  • Difficulty Level
    Intermediate

Instant chocolate cake is a dessert which is popular mostly among children.

Instant chocolate cake is easy to make at home with a rich flavor. Here is a quick recipe for making an instant chocolate cake.

For more instant and quick recipes like instant chocolate cake, please click on the following links.

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Ingredients

  • Oreo chocolate biscuits - 20 pieces
  • Milk - 1 cup (250Ml)
  • Baking powder - 3/4 teaspoon
  • Sugar/chini - 2 teaspoons(optional)
  • For topping the cake - chocolate syrup, silver pearls and cherries

Instructions

  1. Grind the oreo biscuits to make fine powder of the biscuits.
  2. Add sugar, milk and baking powder into a jar.
  3. Grind oreo biscuit powder, milk and baking powder together for 2-3 minutes.
  4. Take a oven safe bowl and grease it with some butter.
  5. Pour mixture into bowl and bake in a oven at 180 degrees for 25 minutes. Note : You can bake in the microwave in convection mode, or the traditional oven with the same settings.
  6. After baking, let the cake cool down.
  7. Flip the bowl and take out the cake on the plate.
  8. Garnish the instant chocolate cake with chocolate syrup, cherries and silver pearls.

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About Chef

bhawana garg

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