Hi Friends,
“Besan Ladoo” is a very easy and healthy recipe, that reminds me of my grandmother who used to make these delicious ladoos for every festive season. Try this easy recipe and enjoy the yum taste of besan ladoos.
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Thank you for rating!
Good food creates good memories and can win many hearts. Though basic cooking started in my Mumbai days, but being in Germany for few years, I started missing all Indian food especially street food. This has made me trying new and new dishes at home and even during the lockdown period in india, it has proved to be the need of the hour!!
2 Responses to Besan Ladoo
hello, i tried the recipe bt my besan ddnt leave ghee out. besan and ghee both were market bought. pls reply so as I can improvise.
Hello, you have to roast the mixture for few minutes and wait for till the mixture leaves ghee. In every laddoo recipe, the mixture leaves ghee and thereafter starts the fragrance. Roast it for minimum 15 minutes. It depends on the quality of besan and ghee too. Thanks !!