Boondi Modak Recipe

Boondi Modak

  • Difficulty Level
    Advanced

Palki mein hoke sawar chale hum modak le ke saath. .. ..be ready with Boondi modak. I am Coming!!!!!

Ganpati bappa morya….

Current Recipe Rating

(0 / 5)

0 ratings

  • Recipe
  • Text size

Ingredients

  • Gram Flour- 1 bowl
  • Sugar-1.5 bowl
  • Water- 1.5 bowl
  • Vegetable oil-1 tbsp
  • Cardamom powder- 1/2 tsp
  • Chopped Pista- 1tbsp and saffron leaves-10-15
  • Vegetable oil or ghee for deep fry

Instructions

  1. Take gram flour in a large size bowl and add half bowl water slowly to make thin batter without lumps and add 1 tbsp oil. Beat it for 5-7 minutes with beater to make it fluffy.
  2. Put pan on the gas and add ghee.Heat it on medium flame
  3. Hold Jhar (a big round spoon with multiple small holes in it) just above the pan and put batter on it with service spoon and tap at edge of the jhar so small droplets will fall in the oil.
  4. Fry it for 5-7 minutes on medium flame and take it out in a plate with another jhar to drain extra oil. If possible put bloating paper on plate to absorb extra oil.
  5. Put another pan on the gas then add one bowl of water and sugar and cook it for 10-15 minutes on medium flame to make one taar sugar syrup. To check one taar, take one drop of sugar syrup between thumb and index finger and see single taar.
  6. Add cardamom powder, pista and saffron leaves in sugar syrup and put off gas
  7. Add bundi in sugar syrup and properly mixed it and keep for 15 minutes
  8. Now put bundi mixture in modak mould and press it. Now take it out.
  9. If you do not have modak mould then make it with hand and give shape of modak

Rate this recipe

Thank you for rating!

0 People Rated This Recipe

Average Rating

(0 / 5)

Trackbacks/Pingbacks

  1. 9 Modak Recipes For Ganesh Chaturthi Festival | Zayka Ka Tadka - August 23, 2017

    […] Please click here for recipe link -> Boondi Modak […]

Leave a Reply

About Chef

Vijay Haldiya

Passionate about cooking!! Believes that the best way to live life is to live your passion daily!

Read more about this chef...

Related Recipes

  • Servings : 1 - 2
  • Cook Time: 5 Minutes
Pal Puri Recipe
Pal Puri
  • Servings : 6
  • Cook Time: 20 minutes
Eggless Chocolate Cupcakes | Whole Wheat Chocolate Cupcakes Recipe
Eggless Chocolate Cupcakes | Whole Wheat Chocolate Cupcakes
  • Servings : 2
  • Cook Time: 5 minutes
Fruit Custard With Jelly Recipe
Fruit Custard With Jelly
  • Servings : 2 to 3
  • Cook Time: 15 Minutes
Carrot Halwa | Gajar Ka Halwa Recipe
Carrot Halwa | Gajar Ka Halwa
  • Servings : 4
  • Cook Time: 10 minutes
Besan Ka Halwa Recipe
Besan Ka Halwa
  • Servings : 1 - 2
  • Cook Time: 5 Minutes
Rose Jelly Custard Recipe
Rose Jelly Custard
  • Servings : 1 - 2
  • Cook Time: 5 Minutes
Tricolour Combo Recipe
Tricolour Combo
  • Servings : 4
  • Cook Time: 5 minutes
Caramelized Sooji Ka Halwa | Caramel Suji Halwa Recipe
Caramelized Sooji Ka Halwa | Caramel Suji Halwa
  • Servings : 5
  • Cook Time: 10 minutes
Aata Halwa | Aate Ka Halwa Recipe
Aata Halwa | Aate Ka Halwa
  • Servings : 3
  • Cook Time: 5 minutes
Instant Malpua Recipe
Instant Malpua
  • Servings : 4
  • Cook Time: 4 minutes
Atta Biscuit | No Oven No Maida Biscuit Recipe
Atta Biscuit | No Oven No Maida Biscuit
  • Servings : 3
  • Cook Time: 5 minutes
Gud Ke Chawal | Gur Wale Chawal Recipe
Gud Ke Chawal | Gur Wale Chawal