Today I am sharing an instant and yummy curry, “Dahi wale aloo”. I make it very frequently as is loved by all in my family. It’s basically boiled potatoes curry in thick yogurt gravy that gives an awesome and tangy taste with hot chapati or rice.
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Good food creates good memories and can win many hearts. Though basic cooking started in my Mumbai days, but being in Germany for few years, I started missing all Indian food especially street food. This has made me trying new and new dishes at home and even during the lockdown period in india, it has proved to be the need of the hour!!
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