Crispy Baked Potato Recipe

Crispy Baked Potato

  • Prep Time
    10 Minutes
  • Cook Time
    25 Minutes
  • Difficulty Level
    Intermediate

Who does not love potatoes ? Here is a recipe for a delicious dish made out of our very own potatoes that is sure going to be loved by everyone in your family.

For more such interesting recipes, please click on the following links:

  1. Cheesy Rollers : A Crispy Yummy Snack !
  2. Fried Potato Fingers – Yummy Snack
  3. Veg Crepes – Yummy Snacks!

Current Recipe Rating

(0 / 5)

0 ratings

  • Recipe
  • Text size

Ingredients

  • Baby Potato - 15 pieces
  • Chopped mint leaves - 1 cup
  • Ginger chilli paste - 1 tablespoon
  • Lemon juice - 1 tablespoon
  • Spices as per taste - Black pepper powder, Red chilli flakes or powder, Ajwain
  • Vegetable oil - 2 teaspoon
  • Chopped coriander leaves and Green chilli - for garnishing
  • Sendha namak (Rock salt) - 1 teaspoon
  • Hing (Asafoetida) - A pinch

Instructions

  1. Take the baby potatoes and half boil them and peel off the skin.
  2. Brush the potatoes with oil.
  3. Preheat the oven at 180° for ten minutes and bake the baby potatoes for 15-20 minutes. Keep them aside when done.
  4. Heat oil in a pan and add ajwain, hing and then add ginger chilli paste and saute them.
  5. Add the baked potatoes, mint leaves, spices and lemon juice. Mix them properly and turn off the gas.
  6. Empty it into a bowl and garnish with chopped coriander leaves and green chillies.
  7. Enjoy crispy spicy baked potato.

Rate this recipe

Thank you for rating!

0 People Rated This Recipe

Average Rating

(0 / 5)
No comments yet.

Leave a Reply

About Chef

Vijay Haldiya

Passionate about cooking!! Believes that the best way to live life is to live your passion daily!

Read more about this chef...

Related Recipes

  • Servings : 2
  • Cook Time: 5 minutes
Mix Vegetable Stir Fry For Weight Loss Recipe
Mix Vegetable Stir Fry For Weight Loss
  • Servings : 3
  • Cook Time: 10 minutes
Leftover Murmura Tikki | Puffed Rice Tikki Recipe
Leftover Murmura Tikki | Puffed Rice Tikki
  • Servings : 1
  • Cook Time: 0 minutes
Churmur Chaat Recipe
Churmur Chaat
  • Servings : 2
  • Cook Time: 5 Minutes
Chatni Dal Ke Laddu Recipe
Chatni Dal Ke Laddu
  • Servings : 4 to 5
  • Cook Time: 7 minutes
Mini Samosa | Spicy Mini Samosa Recipe
Mini Samosa | Spicy Mini Samosa
  • Servings : 3 to 4
  • Cook Time: 5 minutes
Ribbon Pakoda Recipe
Ribbon Pakoda
  • Servings : 4
  • Cook Time: 5 minutes
Coconut Vada | Kayi Vade Recipe
Coconut Vada | Kayi Vade
  • Servings : 5 to 6
  • Cook Time: 10 minutes
Vermicelli Pakoda | Semiya Pakora Recipe
Vermicelli Pakoda | Semiya Pakora
  • Servings : 6 to 8
  • Cook Time: 7 minutes
No Fry Chivda | Poha Namkeen | Poha Chivda Recipe
No Fry Chivda | Poha Namkeen | Poha Chivda
  • Servings : 6 to 7
  • Cook Time: 4 to 5 minutes
Moong Dal Mathri Recipe
Moong Dal Mathri
  • Servings : 5 to 6
  • Cook Time: 3 to 4 minutes
Masala Mathri | Masala Poori Recipe
Instant Chatpati Mathri
  • Servings : 1
  • Cook Time: 10 minutes
Schezwan Paneer Sandwich Recipe
Schezwan Paneer Sandwich