Corn Capsicum Masala is a delicious and quick curry for all.
Corn Capsicum Masala is a delicious curry requires corn kernels, capsicum, potatoes and an aroma of spices simmered in cream. This dry curry tastes great with roti/phulkas/pulao. Moreover, you can have this as an evening snack or a warm salad. This is very quick and easy to make sabzi recipe. As we know corn is loved by all and it is a wholesome cereal food and is easily digested. So, let’s make a tasty sabzi out of it. Do share how you liked it.
Tips and Suggestions by Mom Chef:-
- You can avoid cream if you want; it is an optional ingredient.
- You can adjust the spiciness to your taste.
One Response to Corn Capsicum Masala
U can’t tell when capsicum were add