Choorma | Rajasthani Famous Recipe is a famous and delicious sweet dish.
Choorma | Rajasthani Famous Recipe is made of wheat flour, lots of ghee/clarified butter and jaggery/gud. The wheat flour roti is mashed, mixed with ghee and roasted. Then mixed with jaggery and flavoured with saffron and cardamom. It is a mouthwatering dish and can be made easily with fewer ingredients. It is accompanied with ‘Dal Bati’ in a Rajasthani thali. You must try this dish!!
Also, try the recipe of Bati in Pressure Cooker | 20 minutes Bati recipe.
This yummy sweet dish is made by A 70-years-old Grandmom – Bhamini Ranka from Rajasthan.
This recipe is made under the Live Cooking Contest by Zayka Ka Tadka.