Chocolate truffles is a recipe we all cherish, be it kids or grown-ups.
Chocolate truffles is traditionally made with chocolate ganache filling, coated with chocolate and garnished with sprinkles, nuts, etc. Here, we bring to you an easy and effortless recipe where crushed biscuit is used to make the truffles, making this a no fire recipe. Chocolate truffles can be coupled with cakes or ice creams and can also be had just by itself. Wrap them up in beautiful boxes and they will make great gifts too!