Brazilian Carrot Cake Recipe

Brazilian Carrot Cake

  • Prep Time
    20 minutes
  • Cook Time
    25 - 30 minutes
  • Difficulty Level
    Intermediate

Brazilian Carrot Cake is a gorgeous carrot cake that is so easy to make. The homemade chocolate icing is something deliciously different and goes surprisingly well with carrot cake and it is perfect to be served with tea or coffee.

Brazilian carrot cake is a super simple recipe and the carrots are actually pureed into the batter so it is completely smooth. They add a perfect subtle sweetness and a beautiful orange color and it is also eggless.

For more such exciting recipes like brazilian carrot cake, please click on the following links :

Current Recipe Rating

(0 / 5)

0 ratings

  • Recipe
  • Text size

Ingredients

  • Carrots(peeled and sliced) - 2
  • Flaxseeds powder - 1 &1/2 tablespoon
  • Olive oil - 1/2 cup
  • Powdered sugar - 1 cup
  • Maida -1 cup
  • Baking powder - 1 tablespoon
  • FOR ICING: Butter - 1 tablespoon
  • Brown sugar - 1/2 cup
  • Milk (cold) - 1/2 cup
  • Cocoa powder - 1/2 cup

Instructions

  1. Preheat oven to 175 degrees.
  2. Blend oil, carrots and flax seeds powder. If required add 1 or 2 tablespoon of water to form a thick paste and pour the mixture in a mixing bowl.
  3. Sieve the flour, sugar, baking powder in the same bowl of the carrot mixture and mix well again. If needed add 2 to 3 tablespoon water to make it into falling consistency.
  4. Grease and dust the baking tray and pour the batter into the prepared baking dish.
  5. Bake in preheated oven for 25 to 30 minutes.
  6. Meanwhile make the icing by placing the butter, brown sugar, cocoa powder, milk in a pan. Stir continuously to almost boiling on medium high heat until it thickens.
  7. When the cake is baked, remove from oven and immediately spread the icing evenly over the top.
  8. Enjoy the Brazilian Carrot Cake over tea-time.
  • Servings : 3
  • Ready in : 50 minutes
  • Special Category : Cake
  • Recipe Type : Desserts

Rate this recipe

Thank you for rating!

0 People Rated This Recipe

Average Rating

(0 / 5)
No comments yet.

Leave a Reply

About Chef

Sandhya sampat

Cooking not only feeds the stomach but also the soul. I love to create new healthy recipes from simple ingredients found in the kitchen.

Read more about this chef...

Related Recipes

  • Servings : 2
  • Cook Time: 10 Minutes
Muesli Chocolate Cups Recipe
Muesli Chocolate Cups
  • Servings : 4 to 5
  • Cook Time: 5 minutes
Chocolate Pops Recipe
Chocolate Pops
  • Servings : 7 to 8
  • Cook Time: 10 minutes
Instant Murmura Barfi Recipe
Instant Murmura Barfi
  • Servings : 3 to 4
  • Cook Time: 0 minutes
Instant Badam Coconut Ladoo | Coconut Almond Laddu Recipe
Instant Badam Coconut Ladoo | Coconut Almond Laddu
  • Servings : 6 to 8
  • Cook Time: 5 minutes
Instant Besan Barfi Without Besan ( Shortcut Recipe )
Instant Besan Barfi Without Besan ( Shortcut Recipe )
  • Servings : 4 to 5
  • Cook Time: 5 minutes
Shakar Pare | Shakkarpara | Meethe Shakarpara Recipe
Shakar Pare | Shakkarpara | Meethe Shakarpara
  • Servings : 3 to 4
  • Cook Time: 0 minutes
Instant Kalakand - Without Fire Recipe
Instant Kalakand – Without Fire
  • Servings : 6 to 8
  • Cook Time: 45 minutes
Coconut Sooji Custard Cake In Kadhai Recipe
Coconut Sooji Custard Cake In Kadhai
  • Servings : 2
  • Cook Time: 10 Minutes
Makhana Phirni Recipe
Makhana Phirni
  • Servings : 4
  • Cook Time: 5 minutes
3 Instant Energy Bites For Periods Recipe
3 Instant Energy Bites For Periods
  • Servings : 3
  • Cook Time: 25 minutes
Dal Baati Churma Recipe
Dal Baati Churma
  • Servings : 4
  • Cook Time: 0 minutes
Kaju Katli Modak Without Fire Recipe
Kaju Katli Modak Without Fire