Hi Friends,
Today I am presenting the Recipe of Bengali Cuisine,”Baigun/Baigan Bhaja”.In other words,we can say it is fried Eggplant Curry.In Bengal,people serve this Roti/Chapati/Rice or even as Snack.I must say this is the easiest Recipe of Baigan/Eggplant among all,and can be made quickly without much effort.You may keep Baigan Bhaja in Lunchboxes in your Busy Mornings.So let’s try making “Baigan Bhaja”.
(This recipe is a part of Zayka ka Tadka contest sponsored by Ciba Tazaa Spices)
6 Responses to Baigan Bhaja or Fried Eggplant Curry
Never ever thought Baigan can be so tasty.Thanks for sharing this Recipe.
Thanks Ravi 🙂
Thanks for giving one more idea to make baigan in different way.
Thank you so much Priya 🙂
Wow my favrt…thanks heena for posting this yumm recipe….
Thanks Nirja 🙂