Basanti Peda – Tasty Dessert
Ingredients
- Mawa- 300 gms
- Powdered sugar - 200 gms
- Chopped dry nuts - cashews, almonds, and pistas mixed - 1/2 cup
- Cardamom powder - 1 tablespoon
- Yellow food colour - 2 tablespoon (or kesar mixed in 1 tablespoon of water)
Instructions
- Heat a pan on medium flame and add mawa to it. Saute the mawa till it becomes light brown in colour.
- Let it cool. Add powdered sugar, cardamom powder, yellow food colour, and dryfruits to it.
- Give them shape of peda. You may use peda mould for it or else can be done with the help of palms.
- Garnish peda with chopped pistas.
- Yummy and easy "Basanti Peda" are ready to serve now.
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