Badam Puri is a famous traditional sweet from Karnataka.
This recipe is by Sneha Shrupali from Australia.
Badam Puri is an authentic sweet dish. It is a fried puri made of refined flour and almond powder. Then soaked in sugar syrup and desiccated coconut sprinkled on it. It is a mouthwatering dessert prepared during festivals. This dessert is made with a few ingredients and it can be stored up to one month.