Amla (Indian gooseberry) is rich in Iron and Vitamin-C and helps in digestion. They can be preserved in this season for all year around. Here is a recipe for sharbat made from amla.
For more such yummy drinks, please click on the following:
Amla (Indian gooseberry) is rich in Iron and Vitamin-C and helps in digestion. They can be preserved in this season for all year around. Here is a recipe for sharbat made from amla.
For more such yummy drinks, please click on the following:
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Cooking not only feeds the stomach but also the soul. I love to create new healthy recipes from simple ingredients found in the kitchen.
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